Millennials have a new drink of choice. Instead of kegs of beer, most millennials in the US are downing something a little more hoity toity, and they're drinking a ton of it. Are Texans falling right into line? Maybe not!
It's not just a pizza. It's a canvas for a unique artist in San Antonio, and he goes through a painstaking process to bring his creations to life. It's a special 5-step process that has to happen to bake the masterpiece just right. This is pizza you don't see everyday!
Dang it. This zaps the fun right out of our weekend pig-out session. It turns out our favorite restaurant meals have way too many calories - maybe even a half day's worth - and it's not always that obvious.
Don't worry, the chicken sandwiches aren't going away. But Chick-fil-A is doing something revolutionary with its menu right here in East Texas, and it might be a sign of things to come in the fast food industry.
The US Army might not be known for it's awesome culinary creations, but at the very least they'd like to make the food better for the troops. And if you're willing to eat MREs (Meals, Ready-to-Eat) for three solid weeks, you can help make that happen.
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