fast food

According to Restaurant Business magazine, the Lord's Chicken netted $11.32 billion in sales in 2019, replacing Taco Bell on the coveted list of the most popular restaurant chains in America.

Today, I found out that McDonald's has announced a couple of additions to the traditional Big Mac. They rolled out the Little Mac AND the Double Big Mac.

I'm fascinated by the range of plant-based options popping up at fast food restaurants. So, obviously I felt compelled to try Burger King's Impossible Whopper.

In a world that expects instant gratification this could be bad news.

I took that first initial bite and I promise you I almost ascended to Heaven.

Yes, that will be a No. 4 without onions and a large side of NO, THANK YOU.

After all, taste is in the mouth of the customer.

In East Texas, fast food restaurants rule the landscape! Drive down nearly any major or secondary artery and you'll pass a fast food joint!

Plant-based proteins are catching on and slowly taking over the grocery store freezer section and deli meat case. And soon, we may be able to get mock chicken at the fast food drive through.

One fast food taco restaurant is quickly rising through the ranks, and we want to know if it's one of your go-to spots when you get a fast food craving. Vote now from our list, or feel free to write in your own favorite fast food joint.

What is it about fast food french fries that makes them so darned addictive? One chef may have stumbled up on the secret ingredient, and he's spilling the beans so we can all try this at home. The magical concoction also causes us to lick our fingers between bites. See, we can't help it!

Call it convenience. Call it comfort. These are the fast food chains we're most likely to frequent outside our city limits.